Events

Mineral oils in food: a migration problem? (MOSH/MOAH)

What are mineral oils and how do they get in our food?

Doorverwijzen
  • Framework: why are mineral oils such a hot topic?
  • What are mineral oils and how do they get in our food?
  • Why do they look particularly towards (recycled) packages?
  • Which foods run a higher risk?
  • Which strategies can we use against contamination with mineral oils?
  • Are there commercial solutions available, and how efficient are they?
  • Research: functional barriers in research project OptiBarrier

Who

Teachers: An Vermeulen and Bruno De Meulenaer

Location

Campus Coupure, Ghent

When

09 June 2022

ca 13:00 until 17:00

How

This training costs €300 for members and €450 for others, both excl. VAT.